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RIVER CITY BRISKET
beef brisket brined 7 days in-house and cured with our own pastrami style rub. served on thick hand-cut rye with a bold smear of our house-made yellow mustard.
SMOKED BUFFALO CHICKEN
slow-roast, smoky, pulled buffalo chicken with our house-made buttermilk ranch, shredded iceberg lettuce and house pickles.
THE KING + BANN BLT
our take on a classic. sweet roast pork belly, fresh sliced tomato, butterleaf lettuce and lemon aioli all on thick hand-cut rye.
VEGETARIAN ROASTED BEET + FETA
salt roasted beets with fresh orange topped with whipped feta, roasted red pepper harissa, almond dukkah + fresh basil shoots.
100 king st. unit D.204.691.9757winnipeg, mb. R3B 0P6mgmt@kingandbannatyne.com